Debunking Common Myths About Hypertension Management: Insights from an Intensivist

As a physician specializing in intensive care, I’ve seen firsthand how uncontrolled hypertension can lead to life-threatening complications like strokes, heart attacks, and organ failure in the ICU. Hypertension, or high blood pressure, affects nearly half of adults worldwide and is often called the “silent killer” because it can go unnoticed until it’s too late. Yet, misconceptions about its management persist, leading to poor adherence to treatment and preventable health issues. In this post, I’ll debunk some of the most common myths using evidence-based facts, making it accessible for everyday readers while providing deeper insights for fellow healthcare professionals. Remember, this isn’t medical advice—always consult your doctor for personalized guidance.

Myth 1: You Can Feel When Your Blood Pressure Is High

Many people believe symptoms like headaches, dizziness, or nosebleeds signal high blood pressure, so if they feel fine, they’re in the clear. In reality, hypertension is often asymptomatic, earning its “silent killer” nickname. You might not notice it until it causes serious damage, such as to your heart or kidneys. 0 5 For patients, this means regular screenings are crucial, even if you feel great. Clinicians should emphasize home monitoring and routine checks, as early detection can prevent escalations to critical care scenarios.

Myth 2: High Blood Pressure Only Affects Older Adults

It’s a common assumption that hypertension is an “old person’s disease,” but it can strike at any age. Factors like genetics, obesity, poor diet, and stress contribute, and rates are rising among younger populations due to lifestyle changes. 0 2 For lay readers, if you’re in your 30s or 40s with a family history, get checked annually. Doctors, note that younger patients may present with secondary hypertension from causes like renal disease—investigate thoroughly to avoid missing treatable etiologies.

Myth 3: Cutting Out Table Salt Is Enough to Control Hypertension

While reducing sodium helps, it’s not the whole story. Hidden sodium in processed foods, combined with other factors like potassium deficiency or lack of exercise, plays a bigger role. The American Heart Association recommends a balanced approach, including the DASH diet, which emphasizes fruits, veggies, and low-fat dairy. 0 Everyday tip: Read labels and aim for under 2,300 mg of sodium daily. For professionals, counsel on comprehensive lifestyle mods, as salt reduction alone may only lower BP by 5-10 mmHg in most cases, often insufficient for moderate hypertension.

Myth 4: Once Your Blood Pressure Drops on Medication, You Can Stop Taking It

This dangerous myth leads to rebound hypertension and increased risks. Blood pressure meds manage the condition but don’t cure it—stopping abruptly can cause spikes and complications. 1 If you’re a patient, think of it like wearing glasses: you need them ongoing for clear vision. Physicians, stress adherence and monitor for side effects; lifestyle changes might allow dose reductions, but discontinuation requires careful tapering under supervision.

Myth 5: Natural Remedies Can Fully Replace Prescription Medications

Herbal supplements or “natural” cures like garlic or hibiscus tea are touted as alternatives, but they can’t substitute for proven therapies. While some may offer mild benefits, they’re not regulated like drugs and can interact harmfully. 6 For the public, use them as complements, not replacements, and inform your doctor. In clinical practice, I’ve seen interactions exacerbate ICU admissions—always review full regimens, and rely on guidelines from bodies like the ACC/AHA for evidence-based management.

Myth 6: If You’re Calm and Low-Stress, You Won’t Get High Blood Pressure

Personality or stress levels aren’t the sole determinants; genetics, diet, and physical inactivity are major culprits. Even “chill” individuals can develop it if other risks are present. 2 Tip for everyone: Incorporate stress management like meditation, but pair it with exercise and healthy eating. Healthcare pros, screen broadly—don’t assume based on demeanor, as ambulatory monitoring can reveal hidden elevations in seemingly relaxed patients.

Myth 7: Moderate Alcohol Is Fine and Won’t Affect Blood Pressure

While light drinking might have some heart benefits in studies, excessive or even moderate intake can raise BP over time. Guidelines suggest limiting to one drink daily for women and two for men, but for hypertensives, less is often better. 7 11 Casual readers: Track your intake and notice patterns. In the ICU, alcohol-related hypertension contributes to acute events—educate on moderation to prevent crises.

In conclusion, busting these myths empowers better management of hypertension, potentially averting trips to the ER or ICU. Whether you’re a patient seeking clarity or a colleague refining your approach, the key is evidence-based action: regular monitoring, lifestyle tweaks, and sticking to prescribed treatments. If you have hypertension concerns, schedule a check-up today—prevention is always better than cure. Share your thoughts in the comments, and stay tuned for more insights on critical care topics!

5 Myths About Diabetes Debunked


Diabetes affects millions worldwide, yet misinformation about it still runs rampant. From old wives’ tales to outdated assumptions, these myths can confuse people and even delay proper care. Let’s set the record straight by debunking five common misconceptions about diabetes.

Myth 1: Diabetes Is Caused by Eating Too Much Sugar

Truth: While a poor diet can contribute to type 2 diabetes, sugar alone isn’t the culprit. Diabetes occurs when the body can’t properly produce or use insulin, a hormone that regulates blood sugar. For type 1 diabetes, it’s an autoimmune condition unrelated to diet. For type 2, factors like genetics, obesity, and inactivity play bigger roles than just eating candy. So, no, that extra slice of cake didn’t “give” you diabetes—but balance is still key!

Myth 2: Only Overweight People Get Diabetes

Truth: Weight is a risk factor for type 2 diabetes, but it’s not the whole story. Plenty of slim people develop diabetes due to genetics, age, or other health conditions like polycystic ovary syndrome (PCOS). Meanwhile, type 1 diabetes has nothing to do with body size—it’s an autoimmune attack on insulin-producing cells. Judging someone’s health by their waistline? Not so simple.

Myth 3: Diabetes Isn’t a Serious Condition

Truth: Diabetes is no minor inconvenience. If unmanaged, it can lead to heart disease, kidney failure, blindness, and nerve damage. A 2023 study in The Lancet found that people with diabetes have a higher risk of early death compared to those without. The good news? With proper management—diet, exercise, and medication—many lead long, healthy lives. Ignoring it, though, is a gamble you don’t want to take.

Myth 4: People With Diabetes Can’t Eat Carbs

Truth: Carbs aren’t the enemy; it’s about moderation and type. Whole grains, fruits, and veggies are carbs that provide energy and nutrients without spiking blood sugar as much as refined sugars or white bread do. People with diabetes can work with a dietitian to find a carb balance that fits their needs. Total ban? Unnecessary. Smart choices? Essential.

Myth 5: Insulin Cures Diabetes

Truth: Insulin helps manage diabetes, but it’s not a cure. In type 1 diabetes, it’s a lifeline because the body stops making insulin. In type 2, it’s sometimes used when other treatments aren’t enough. But neither type goes away with insulin—it’s about control, not reversal. Research continues, but for now, think of insulin as a tool, not a fix.

The Takeaway

Diabetes is complex, but understanding it doesn’t have to be. By busting these myths, we can focus on what matters: awareness, prevention, and care. If you or someone you know has questions about diabetes, talk to a healthcare provider for personalized guidance. Knowledge is power—spread it by sharing this post!


Critical care to Clinics

“Hello, and welcome to my blog! I’m Dr. S.S. Behera, a critical care specialist from Varanasi. After training at premier institutes like AIIMS and NIMHANS, I now head the ICU at Agrim Hospital ,Star Hospital and Samvedna Hospital where every day is a new chance to make a difference. This space is for sharing my journey in critical care—real stories from the ICU, updates on medical advancements, and tips to help you understand health better.

Did you know a single decision in the ICU can change a life in seconds? Last week, we stabilized a patient with a rare condition using a technique I learned years ago—it’s moments like these that inspire me to write.

What’s your biggest question about critical care?

Let me know, and join me as we explore this vital field together!”

After the patient gets discharged from ICU what care is needed.

How can we prevent the progression of disease so that one can enjoy a happy and healthy life.

So the tagline is Critical Care to Clinics!